Radisson Resort Hatgad Saputara proudly marks its first anniversary on 18th June 2025, commemorating a remarkable year of growth, transformation, and contribution to the regional tourism landscape. To celebrate this milestone, the resort hosted a special press conference on 14th June, in collaboration with LeAmanah, a prominent name in wellness and hospitality.
The conference featured an insightful panel comprising Ms. Poonam Nair, General Manager of Radisson Resort Hatgad Saputara; Mr. Rohit Balar, Owner of the resort; and Ms. Anu Singh Bagal, Founder and Managing Director of LeAmanah. The trio shared the resortโs journey, its positive regional impact, and future aspirations.
Over the past year, the relatively lesser-known region of Hatgad Saputara has undergone a visible transformation. With Radisson Resort at its heart, the destination has rapidly emerged as a preferred choice for leisure travellers, weddings, and corporate events. Enjoying seamless connectivity from Maharashtra, Gujarat, and Madhya Pradesh, the resort has positioned Hatgad Saputara on the map as a luxurious getaway.
Despite its tier 3โ4 city status, Radisson Resort Hatgad Saputara has impressively benchmarked an Average Daily Rate (ADR) of INR 15,000 in its inaugural year โ a testament to its unparalleled offerings and high guest satisfaction.
Set against a backdrop of lush green landscapes and fresh mountain air, the resort offers not just comfort, but also access to a rich variety of local experiences. From trekking at Hatgad Fort, vineyard visits with wine-tasting sundowners, waterfalls, and wildlife explorations to spiritual visits at Shirdi, Saptashrungi, and Trimbakeshwar, the location offers something for every kind of traveler.
Architecturally, the resort is a modern marvel โ seamlessly blending luxury with nature. Its design integrates natural elements into a contemporary setting, creating an environment thatโs both calming and inspiring. A highlight of the property is its experiential dining, which emphasizes wellness and sustainability.
In line with its values of responsible hospitality, the resort offers 100% vegetarian dining options and has proudly acquired the Sattvik Certification, ensuring guests enjoy food that is pure, holistic, and aligned with spiritual and wellness-based lifestyles.
We are deeply humbled and proud of this journey. The past year has been about more than just hospitality โ itโs about creating impact, enriching the region, and staying true to values that our guests appreciate.- Ms. Poonam Nair, General Manager
As Radisson Resort Hatgad Saputara steps into its second year, it continues to reaffirm its commitment to sustainability, guest wellness, and regional development, setting a benchmark for future hospitality endeavors in emerging destinations.
